*You can modify the filling by adding different meat or vegetables.
*Make sure to add at least one moisture rich vegetable such as turnip that can help giving some juiciness to the dumpling.
*Frozen dumplings can be stored up to two months.
*To freeze dumplings, you have to arranged dumplings separately from each other and store them in freezer for 20 to 30 minutes. Once harden, the dumplings can be stored together in one container without the need to separate from each other.
*For healthier choices, you can always steam the dumplings or boil it.